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Monday, 23 February 2015

Egg Free Cookies

Ingredients:

  • No eggs!
  • 12oz self raising flour
  • 8oz soft margarine
  • 8oz caster sugar
  • 2oz dark chocolate drops (or anything else you fancy putting in; smarties, white chocolate drops, raisins etc.)

 Cooking Directions:

  1.  Mix the ingredients together in a big bowl, use your hands to knead the dough, it shouldn't be at all crumbly, so add a little more margarine if it is.
  2. Take a small ball of dough, about the size of 1 and a half ping pong balls and squeeze it so it's a circle about 1.5 cm thick
  3. Place on a greased tray.
  4. You can make between 16 - 22 cookies, so use 2 trays.
  5. cook in an oven preheated to 180 degrees for about 15 mins.
  6. eat them while they're hot! Taste magic with a glass of milk :)

Easy and Delicious Pancakes

Ingredients:

  • 1 cup full fat milk
  • 1 cup plain flour
  • 1 egg

Cooking Directions:

  1. Heat up a frying pan with a little oil (i use the 1 cal spray but normal oil is fine)
  2. Measure out your ingredients and whisk them together in a bowl to create your batter.
  3. Pour or spoon some of the mixture into the pan. I usually make smaller, thicker, american-style pancakes, but you can also make thinner, bigger ones.    Tip: when bubbles start to appear on top of the pancake, it should be cooked on the underside and be ready to flip over.
  4. Stack them on a plate and add whatever toppings you like! As there is no sugar in this recipe, you can have sweet or savory pancakes.

Thursday, 15 January 2015

Fettuccine Carbonara

Sunday, 21 December 2014

Homemade Pasta

Sunday, 7 December 2014

happy

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