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Sunday 25 March 2012

Wrapstar


Ingredients:

  1. 2 Birdseye Chicken Quarter Pounder
  2. Lettuce OR Spinach Leaves
  3. Cheese
  4. Chopped Red Onion
  5. Pickled Jalapenos
  6. Garlic Flakes
  7. Chili sauce / chili flakes
  8. Ketchup
  9. 2 Tortilla Wraps

Cooking Directions:

  1. Cook the burgers in the oven following instructions on packaging.
  2. Prepare lettuce/spinach and chop onions and jalapenos - grate cheese.
  3. Place some lettuce/spinach leaves in center of wrap.
  4. Add red onions .
  5. Add the chicken Burger.
  6. Sprinkle some jalapenos, garlic flakes, and chili sauce/flakes and ketchup.
  7. Add Cheese .
  8. Fold the wrap so that a hexagon shape is formed (6 sides). 
  9. Preheat a frying pan on high to medium heat.
  10. Place wrap on frying pan with the folded side down.
  11. Cook on both sides til golden.
  12. Enjoy with chips or whatever tickles your fancy.

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