Cheesy Beans

Ingredients:

1. Cheddar cheese
2. Beans
3. Pepper
4. Mixed spices

Cooking Directions:

1. Place some grated cheddar cheese into a bowl.
2. Open the can of beans and begin cooking them on a medium heat.
3. Put the pepper in and mix.
4. Mix in the spices
5. Grate some cheese into the saucepan and stir in, add as much or as little as you like.
6. When the beans are bubbling put them in the bowl and grate more cheese on top. Then add more pepper as you desire.